

Chef Vince
Meet Chef Vincent Fanari
Valenzano Winery is privileged to have Chef Vincent Fanari in charge of cuisine and catering. Previously the Chef de Cuisine at River House at Odettes (New Hope), Executive Chef at The Plough & The Stars (Philadelphia). Chef Vince has a degree in Cuisinier / Pastissier - Institute of Tourine de L 'Hotelerie' & Restaurant School of INFATH in Nice, France. Through excellence he has received the James Beard Foundation "Outstanding Achievement" award for his restaurant Dream Cuisine Cafe in Cherry Hill, NJ.
Chef Vince has been given the responsibility of providing an inviting menu that pairs perfectly with the wines produced at Valenzano Winery. His 'favorite part of the job' is the freedom he has to produce weekly specials, small plates and desserts that allow him to demonstrate his life long passion and knowledge of French, traditional and new American cuisine. Be sure to make a reservation for dining at the Bari Wine Pub to see what Chef is cooking!
Social Gatherings
Winery hopping, girls day out, or looking for inexpensive afternoon out with friends? - We have the perfect options for your friends to hang out at the winery.
Live Music & Trivia Nights
Call for our Fall Specialty Drinks and Happy Hour options 609-268-6731 ext. 302
Winery Happy Hour
Thursday & Friday 4pm-6pm. $2.00 Glasses of Wine. $8.00 Bavarian Pretzels. Specialty Wine Drinks. (Max 2 glasses per guest)
Winery Hours
Winery Shop & Curbside Hours:
Sunday- Wednesday 11am-5pm
Thursday - Saturday 11am-8pm
Bari Wine Pub at Valenzano Winery
Thursday-Saturday: 11am-8pm
Sunday: 12pm-4pm
Wine Tastings at Valenzano Winery
Sunday- Wednesday 11am-4pm
Thursday-Saturday: 11am-7pm